怎么调制威士忌酸酒

威士忌酸酒是一种甜甜的刺激性的以威士忌为基底的鸡尾酒。是非常适合寒冷的冬夜的一款饮品。自己在家制作威士忌酸只需要几分钟的时间。如果你想学习如何制作威士忌酸酒，就继续阅读下文吧！

素材

简单的威士忌酸酒

• 30 ml威士忌
• 30 ml柠檬汁
• 1茶匙 (5 g)粉末状糖
• 1把冰块
• 柠檬片

蛋清威士忌酸酒

• 5 ml威士忌
• 22 ml柠檬汁
• 15 ml简单的糖浆
• 1泼溅橙味利口酒
• 1只鸡蛋的蛋清
• 1 把冰块
• 1颗马拉斯奇诺樱桃

双重标准威士忌酸酒

• 22 ml威士忌
• 22 ml 杜松子酒
• 22 ml柠檬汁
• 15 ml简单糖浆
• 1 泼溅石榴糖浆
• 1颗马拉斯奇诺樱桃
• 1片橙子
• 1 把冰块

纽约威士忌酸酒

• 58 ml波本威士忌
• 22 ml柠檬汁
• 15 ml简单糖浆
• 15 ml 干红葡萄酒
• 1 把冰块
• 1 片柠檬

步骤

简单威士忌酸酒

1. {"smallUrl":"https:\/\/www.zenmeban.com\/images_en\/thumb\/b\/b8\/Make-a-Whiskey-Sour-Step-1-Version-2.jpg\/v4-460px-Make-a-Whiskey-Sour-Step-1-Version-2.jpg","bigUrl":"https:\/\/www.zenmeban.com\/images\/thumb\/b\/b8\/Make-a-Whiskey-Sour-Step-1-Version-2.jpg\/v4-728px-Make-a-Whiskey-Sour-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"} 1 将所有的素材放入鸡尾酒调酒器中摇匀。将30 ml威士忌， 30 ml柠檬汁，1 茶匙 (5 g)糖粉，一把冰块放入调酒器中，摇匀（至少10秒钟）。冰块会将素材冷却。
2. {"smallUrl":"https:\/\/www.zenmeban.com\/images_en\/thumb\/0\/0b\/Make-a-Whiskey-Sour-Step-2-Version-2.jpg\/v4-460px-Make-a-Whiskey-Sour-Step-2-Version-2.jpg","bigUrl":"https:\/\/www.zenmeban.com\/images\/thumb\/0\/0b\/Make-a-Whiskey-Sour-Step-2-Version-2.jpg\/v4-728px-Make-a-Whiskey-Sour-Step-2-Version-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"} 2 将混合物倒入杯子里，威士忌酸酒一般应该装在鸡尾酒杯，岩杯，甚至马提尼酒杯。
3. {"smallUrl":"https:\/\/www.zenmeban.com\/images_en\/thumb\/3\/30\/Make-a-Whiskey-Sour-Step-3-Version-2.jpg\/v4-460px-Make-a-Whiskey-Sour-Step-3-Version-2.jpg","bigUrl":"https:\/\/www.zenmeban.com\/images\/thumb\/3\/30\/Make-a-Whiskey-Sour-Step-3-Version-2.jpg\/v4-728px-Make-a-Whiskey-Sour-Step-3-Version-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"} 3享用吧！用一片柠檬装饰杯口，然后立即饮用吧！

蛋清威士忌酸酒

1. {"smallUrl":"https:\/\/www.zenmeban.com\/images_en\/thumb\/8\/87\/Make-a-Whiskey-Sour-Step-4.jpg\/v4-460px-Make-a-Whiskey-Sour-Step-4.jpg","bigUrl":"https:\/\/www.zenmeban.com\/images\/thumb\/8\/87\/Make-a-Whiskey-Sour-Step-4.jpg\/v4-728px-Make-a-Whiskey-Sour-Step-4.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"} 1 除了冰块之外，将所有的素材放入调酒器中摇匀。将45 ml威士忌，22 ml柠檬汁，15 ml简单糖浆，1泼溅橙味利口酒，1颗蛋清放入调酒器中摇晃至少10秒钟。首先不加冰块摇晃主要为了使蛋清乳化。^[1]
2. {"smallUrl":"https:\/\/www.zenmeban.com\/images_en\/thumb\/8\/87\/Make-a-Whiskey-Sour-Step-4.jpg\/v4-460px-Make-a-Whiskey-Sour-Step-4.jpg","bigUrl":"https:\/\/www.zenmeban.com\/images\/thumb\/8\/87\/Make-a-Whiskey-Sour-Step-4.jpg\/v4-728px-Make-a-Whiskey-Sour-Step-4.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"} 2 加入冰块，再次摇匀。现在倒入一把冰块。然后再次摇晃10秒钟。冰块可以冷却所有的素材。
3. {"smallUrl":"https:\/\/www.zenmeban.com\/images_en\/thumb\/f\/f3\/Make-a-Whiskey-Sour-Step-5.jpg\/v4-460px-Make-a-Whiskey-Sour-Step-5.jpg","bigUrl":"https:\/\/www.zenmeban.com\/images\/thumb\/f\/f3\/Make-a-Whiskey-Sour-Step-5.jpg\/v4-728px-Make-a-Whiskey-Sour-Step-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"} 3 将素材倒入杯子里。小口的高脚酒杯比较适合蛋清威士忌酸酒。
4. {"smallUrl":"https:\/\/www.zenmeban.com\/images_en\/thumb\/a\/a8\/Make-a-Whiskey-Sour-Step-6.jpg\/v4-460px-Make-a-Whiskey-Sour-Step-6.jpg","bigUrl":"https:\/\/www.zenmeban.com\/images\/thumb\/a\/a8\/Make-a-Whiskey-Sour-Step-6.jpg\/v4-728px-Make-a-Whiskey-Sour-Step-6.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"} 4享用吧！用一颗马拉斯奇诺樱桃做装饰，然后立即享用！

双重标准威士忌酸酒

1. {"smallUrl":"https:\/\/www.zenmeban.com\/images_en\/thumb\/c\/c3\/Make-a-Whiskey-Sour-Step-7.jpg\/v4-460px-Make-a-Whiskey-Sour-Step-7.jpg","bigUrl":"https:\/\/www.zenmeban.com\/images\/thumb\/c\/c3\/Make-a-Whiskey-Sour-Step-7.jpg\/v4-728px-Make-a-Whiskey-Sour-Step-7.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"} 1 将所有素材放入调酒器中摇匀。将22 ml威士忌，22 ml杜松子酒，22 ml柠檬汁，15 ml简单糖浆，1泼溅石榴糖浆，放入调酒器中摇晃至少10秒钟，使各种味道有机结合。
2. {"smallUrl":"https:\/\/www.zenmeban.com\/images_en\/thumb\/8\/8d\/Make-a-Whiskey-Sour-Step-8.jpg\/v4-460px-Make-a-Whiskey-Sour-Step-8.jpg","bigUrl":"https:\/\/www.zenmeban.com\/images\/thumb\/8\/8d\/Make-a-Whiskey-Sour-Step-8.jpg\/v4-728px-Make-a-Whiskey-Sour-Step-8.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"} 2 将素材倒入传统的酒杯中。装满冰块。
3. {"smallUrl":"https:\/\/www.zenmeban.com\/images_en\/thumb\/f\/fe\/Make-a-Whiskey-Sour-Step-9.jpg\/v4-460px-Make-a-Whiskey-Sour-Step-9.jpg","bigUrl":"https:\/\/www.zenmeban.com\/images\/thumb\/f\/fe\/Make-a-Whiskey-Sour-Step-9.jpg\/v4-728px-Make-a-Whiskey-Sour-Step-9.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"} 3享用吧！用一颗马拉斯奇诺樱桃和一片橙子做装饰，然后立即享用！

纽约威士忌酸酒

1. {"smallUrl":"https:\/\/www.zenmeban.com\/images_en\/thumb\/8\/86\/Make-a-Whiskey-Sour-Step-10.jpg\/v4-460px-Make-a-Whiskey-Sour-Step-10.jpg","bigUrl":"https:\/\/www.zenmeban.com\/images\/thumb\/8\/86\/Make-a-Whiskey-Sour-Step-10.jpg\/v4-728px-Make-a-Whiskey-Sour-Step-10.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"} 1 将所有素材装入调酒器中摇匀。将58ml（2盎司）波本威士忌酒，22 ml柠檬汁，15 ml简单糖浆，一把冰块放入调酒器中摇晃至少10秒钟。
2. {"smallUrl":"https:\/\/www.zenmeban.com\/images_en\/thumb\/1\/1b\/Make-a-Whiskey-Sour-Step-11.jpg\/v4-460px-Make-a-Whiskey-Sour-Step-11.jpg","bigUrl":"https:\/\/www.zenmeban.com\/images\/thumb\/1\/1b\/Make-a-Whiskey-Sour-Step-11.jpg\/v4-728px-Make-a-Whiskey-Sour-Step-11.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"} 2 将素材倒入鸡尾酒杯或者葡萄酒杯。
3. {"smallUrl":"https:\/\/www.zenmeban.com\/images_en\/thumb\/f\/fc\/Make-a-Whiskey-Sour-Step-12.jpg\/v4-460px-Make-a-Whiskey-Sour-Step-12.jpg","bigUrl":"https:\/\/www.zenmeban.com\/images\/thumb\/f\/fc\/Make-a-Whiskey-Sour-Step-12.jpg\/v4-728px-Make-a-Whiskey-Sour-Step-12.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"} 3 将干红葡萄酒漂浮在表面。小心地将15 ml的干红葡萄酒漂浮在酒杯里。小心不要让葡萄酒和其他的素材混合。一定要使用干红葡萄酒，比如梅鹿辄，不要使用甜的葡萄酒，要不然调制出来的威士忌酸酒就太甜了。
4. {"smallUrl":"https:\/\/www.zenmeban.com\/images_en\/thumb\/6\/60\/Make-a-Whiskey-Sour-Step-13.jpg\/v4-460px-Make-a-Whiskey-Sour-Step-13.jpg","bigUrl":"https:\/\/www.zenmeban.com\/images\/thumb\/6\/60\/Make-a-Whiskey-Sour-Step-13.jpg\/v4-728px-Make-a-Whiskey-Sour-Step-13.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"<div class=\"mw-parser-output\"><\/div>"} 4享用吧！用一片柠檬装饰，然后立即饮用吧！

小提示

• 想要增添风味，你可以加入1泼溅蛋清。
• 如果在酒杯里加冰，就可以转变为威士忌冰石。

警告

• 记住此饮品含有酒精，所以一定要达到合法饮酒年龄才能喝此饮品。此外，不要酒后驾车！

来源与引文

1. ↑ http://12bottlebar.com/2010/04/the-whiskey-sour-four-ways/